3 ms·

i've never had a mushy gala.

• metaphorm 9y ago
  they get very mealy and unpleasant in texture if they over-ripen even a little bit. gala are often recommended for baking for this reason. the texture degenerates very quickly, moreso than most varieties.
  • BenjiWiebe 9y ago
    Every fall we buy a bunch of Galas and Fujis. We eat the Galas immediately, and put the Fujis in our walk-in cooler for the rest of the year.