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Maybe gherkins may not have been the right English word for it. I was talking about Ivy Gourd [0], which is used in Konkan region/cuisine a lot. [0]: https://e
by pm90 10y ago
Maybe gherkins may not have been the right English word for it. I was talking about Ivy Gourd [0], which is used in Konkan region/cuisine a lot.
[0]: https://en.wikipedia.org/wiki/Coccinia_grandis https://en.wikipedia.org/wiki/Coccinia_grandis
- vram22 10y agoHad a look at the article. Not sure about the size, but if it is small, e.g. a few cm in length, I think it is what is called tundli or tendli. Common vegetable in India. Tasty too.
- vram22 10y agoJust did a search, and if this site is correct, tundli is indeed the ivy gourd: http://www.indian-cooking.info/Expert/Indian-To-English-Terms.htm http://www.indian-cooking.info/Expert/Indian-To-English-Term...