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Fresh-squeezed juice tastes better because you don't have to do all the things that need to be done to make juice safe to ship long distances. The idea that thi
by cwyers 10y ago
Fresh-squeezed juice tastes better because you don't have to do all the things that need to be done to make juice safe to ship long distances. The idea that this super-expensive way of getting juice "damages the nutrients less" is a bunch of ridiculous hokum, and I'm betting if you got fresh orange juice that wasn't cold-pressed you wouldn't notice a 3X difference between it and cold-pressed.
- dzhiurgis 10y agoFresh-squeezed juice is not actually fresh. It's still made from a concentrate.
- grenoire 10y agoH-how? How are the oranges I squeeze by hand concentrate..?
- dzhiurgis 10y agoI mean the premium ones you are seeing in supermarket (Tropicana, Minute Maid, et al), especially orange ones.
- piaste 10y agoDon't know if they exist in the US, but I specifically look for juice bottles that say "NOT FROM CONCENTRATE". I can usually find a few even in smaller grocery stores.
- freeflight 10y agoUnless you actually saw it being squeezed, I wouldn't consider it "freshly squeezed". This is also the first time I've seen anybody, outside of advertisement, describe Minute Maid as "premium" orange juice. Over here some supermarkets have juicers pre-filled with oranges in their produce sections, you just put an empty bottle into it, push a button and you can watch live as it squeezes the oranges into your bottle.
- mathw 10y agoI think what was meant by "fresh-squeezed" is the not from concentrate kind. I certainly wouldn't describe juice from concentrate as "fresh-squeezed", because it's been squeezed, boiled to reduce its water content, frozen, packed, shipped, defrosted, rehydrated and packed again before I get to drink it.