I think that depends on the country you're in - AFAIK the UK has quite good standards for products bearing the "free-range" or "organic" labels. The UK has also

I think that depends on the country you're in - AFAIK the UK has quite good standards for products bearing the "free-range" or "organic" labels. The UK has also seen a wholesale consumer rejection of battery farming and a lot of shops now stock free-range eggs and meat by default.