And either way, their man Pasteur seems to get no love. Perhaps we can see it this way: in France, the dairy industry has long worked to produce high-quality m

And either way, their man Pasteur seems to get no love. Perhaps we can see it this way: in France, the dairy industry has long worked to produce high-quality milk products such as cheese -- delivering fresh milk to cities was thus less of a big deal. I don't know why England should be different. Maybe because of country-folk during the industrial revolution coming to the big city at just about the same time as the British Empire fell in love with the kind of tea that goes well will milk.