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> We talked even more about food as we had one of the editors of a very popular food mag in France attending the dinner. Sounds like they were talking about wo
by lorenzfx 10y ago
> We talked even more about food as we had one of the editors of a very popular food mag in France attending the dinner.
Sounds like they were talking about work, just not the author's work.
- lucaspiller 10y agoWhen I was living in Rome, the main topic of discussion at dinners was always food (with colleagues who were also software engineers). My experience has been that the Italians, French and Spanish love talking about food - which is probably why their cuisines are regarded so highly.