4 ms·

Thanks for the feedback! The price is that high because of the quality of coffee and process we use. My co-founder Josh wrote a blog post about it here: https:/

by freese 10y ago

Thanks for the feedback! The price is that high because of the quality of coffee and process we use. My co-founder Josh wrote a blog post about it here: https://goo.gl/mYuxkt https://goo.gl/mYuxkt Re: extraction - We've thought of that. With our current equipment it's not possible. I think the more realistic way would be to extract the coffee once and sell the spent grounds to another company for further extraction.

hellothree23 10y ago
I'd plus one the price too...its laughably expensive. plus the packaging is extraordinarily wasteful. I'd say the process needs major work to reduce the price point and rethink out the packaging. I actually drink instant when I'm camping and would love to try it but I would consider this product super niche because it's honestly not much more work to just do a pour over of real coffee (for less money).