Depends on what you're buying. "Good" cuts of steak are expensive, but chicken breast is more expensive than hamburg, which is oddly more expensive than "lesser

Depends on what you're buying. "Good" cuts of steak are expensive, but chicken breast is more expensive than hamburg, which is oddly more expensive than "lesser" cuts of steak or roasts. Chicken thighs tend to be dirt cheap, but so is pork. It doesn't make a ton of sense to me, but that's how it is. I like the taste of chuck steaks and London broils, so I'm glad those are some of the cheapest options.