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In Spain it's common that you have to weigh and label such items as you buy them, so you are just scanning a bar code when it comes to the checkout bit. The onl
by dazc 10y ago
In Spain it's common that you have to weigh and label such items as you buy them, so you are just scanning a bar code when it comes to the checkout bit.
The only snag is that below a certain price point some stores will intervene to check you really have just bought one croissant, which kind of defeats the whole purpose?
- mantas 10y agoIn Lithuania only 1 small supermarket chain do so. In the rest, this is done at checkout. I still remember when I encountered this workflow for the first time. I didn't speak local language, cashier didn't speak english and I had no clue why cashier is so banana while ringing up my bananas :(