4 ms·
The tricky part is staying above the cost. I know it's relatively low, but I have no idea how much a loaf of bread costs Panera from wheat-to-customer. I wish
by invisible 16y ago
The tricky part is staying above the cost. I know it's relatively low, but I have no idea how much a loaf of bread costs Panera from wheat-to-customer.
I wish more food stores operated on a minimum charge as opposed to pay nothing or whatever you want. I suppose that loses the "give a lot" mindset.
- sliverstorm 16y ago> I suppose that loses the "give a lot" mindset. I personally think it's the part where you could pay just a penny- the store makes themselves vulnerable. If you charged a minimum, people would just pay the minimum, simple as that.