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I used to wait tables. They hate the idea of ending tipping because servers almost without exception make much, much more than any of the kitchen staff. Elimina
by Amezarak 10y ago
I used to wait tables. They hate the idea of ending tipping because servers almost without exception make much, much more than any of the kitchen staff. Eliminating ripping and raising the base wage would almost always be a pay cut. I worked at a buffet, not anything fancy, and it was easy to make $20/hr. No employer was going to pay that for the work I did.
- greedo 10y agoNot only does the employer NOT want to pay that much to their employees, tipping encourages waitstaff to turn tables faster, increasing both the restaurant's bottom line, and the number of tips.