4 ms·
I agree with the author. Having lived in Japan for a number of years, where tipping isn't done, I can say that the dining experience is far superior. Servers
by innocentoldguy 10y ago
I agree with the author. Having lived in Japan for a number of years, where tipping isn't done, I can say that the dining experience is far superior. Servers don't have to feel like beggars and patrons don't have to feel like their being panhandled.
I also agree that nothing screams "I'm a sphincter!" quite like asking for a 20% tip on a muffin, or a cup of coffee. Unless you physically came to me, got my order, and brought my food to me, you don't deserve a damn tip.
Another thing that restaurant owners do that is deserving of a throat-punch is to confiscate tips and dole them out to other workers, or divvy them up evenly amongst the servers. When I give someone a tip, it is because they've done a good job, and I want to show THAT PERSON my gratitude. I'm not remotely interested in helping the restaurant owner make payroll. That's not what my tip is for.
Tipping sucks and it is grossly abused throughout the restaurant industry. I'd be happy to see it die a deserved death.
- snicky 10y agoNo offence, but how does physically coming to you and bringing your food justifies paying additional 10-20%? As mentioned above, I live in EU and almost never tip, because I cannot really understand this cultural thing. Why should I pay a special tip to sbd who brings my food and not clerks in a bakery or a garbage track drivers? I'm being serious here, I'm trying to understand why people do this. Is there any other reason than "the custom"?