This almost sounds like a warning about a too centralised manufacturing process across the food industry. > “This story is a metaphor for the vulnerability of

This almost sounds like a warning about a too centralised manufacturing process across the food industry. > “This story is a metaphor for the vulnerability of the entire food system,” said Daniel Block However it seems to some what contradict it self: > consumers will still be able to get whipped cream this season if they’re willing to compromise or look around > There will also be no impact on non-aerosol whipped cream products I am ok with the food industries resilience being across brands or even category (i.e. aerosol v non-aerosol).