If you have access to a freezer this isn't a problem. Frozen vegetables are generally better than fresh, because they're picked in peak condition instead of ear

If you have access to a freezer this isn't a problem. Frozen vegetables are generally better than fresh, because they're picked in peak condition instead of early for better shelf life, and they come pre-cut so they save time. They're usually cheaper too. With the exception of onions which are cheap and have good shelf life fresh, almost all the vegetables I eat are frozen.