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Great share. Curious how you extracted so quickly from the cacti though? Did you already have it prepared, because it looks like you have to boil it out for se
by jamesbressi 16y ago
Great share. Curious how you extracted so quickly from the cacti though? Did you already have it prepared, because it looks like you have to boil it out for several hours or use an acid-base extraction?
- weeksie 16y agoActually we just skinned them, sliced them lengthwise, cut out the woody core, and ate them like cucumber spears. I have a strong gut and am not bothered by extremely bitter things but most everyone else was pretty repulsed by the entire affaire. I prefer them that way, no matter what you do (the boiling, etc. . . ) you'll still end up with a bitter, kinda gross mess of stuff to eat. Might as well just pop it down.