As an aside, if you want to cook (primarily Sichuan) chinese food I can highly recommend Fushia Dunlop's Every Grain of Rice - http://www.fuchsiadunlop.com/book

As an aside, if you want to cook (primarily Sichuan) chinese food I can highly recommend Fushia Dunlop's Every Grain of Rice - http://www.fuchsiadunlop.com/books http://www.fuchsiadunlop.com/books Excellent book, and includes a recipe for General Tso's Chicken.