4 ms·
Interesting. I wonder how much smaller a KitKat would be with 40% less sugar and nothing else added to make up the difference.
by CoryG89 10y ago
Interesting. I wonder how much smaller a KitKat would be with 40% less sugar and nothing else added to make up the difference.
- JadeNB 10y agoAccording to http://www.kitkat.co.uk/content/kitkatcollection http://www.kitkat.co.uk/content/kitkatcollection , about 54% of the mass is sugar, so reducing that by 40% would cut the mass by roughly 22%.
- mholmes680 10y agoOther attempts at changing products "without any affect to the taste" have very much ruined their taste for me. If they do that to KitKat, I might have to take a day/week off work for mourning. I'm hoping since this is just a different sugar structure, I'll be ok. Maybe around October next year I'll buy a spare freezer and start stocking up.
- nommm-nommm 10y agoKraft actually succeed in (stealthily) removing artificial colors from Mac and cheese and keeping the bright orange hue that we all love. Didn't change the taste. I say stealthily because they didn't announce the change until a year later and nobody seemed to notice for a year.