I did this last weekend, it made one of the best steaks that I have ever had in my life. I used a cheap cooler, so I cranked up the temp by 10 degrees above wh

I did this last weekend, it made one of the best steaks that I have ever had in my life. I used a cheap cooler, so I cranked up the temp by 10 degrees above what I wanted the steak to be at when it finished. One thing that isn't brought up on the page, you probably want to use a rapid digital thermometer rather than your standard analog meat thermometer, I probably let out too much heat when I checked the temp halfway though.