3 ms·
There are organic and local small tomatoes and white raisin in my house and when I have people coming by and eating them they always are amazed how it tastes mu
by johnchristopher 10y ago
There are organic and local small tomatoes and white raisin in my house and when I have people coming by and eating them they always are amazed how it tastes much better than anything they ever bought at the super market(?).
I live in Europe though and we don't seem to suffer yet from the hostility of anti-organic people.
- fl0wenol 10y agoI'd wager that the reason for the difference in taste is in the freshness. It is difficult to farm at scale and sell produce year round across a continent; time to consumption is a luxury beaten out of it at that scale and food often suffers under it. Only the varieties of tomatoes, etc. that can withstand changing temperatures and conditions, make it to market weeks later, and still look good enough to sell will be used, and these are often not as flavorful both initially and after several weeks.