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Are you talking about Mexican restaurants in the US or in Mexico?
by eternauta3k 10y ago
Are you talking about Mexican restaurants in the US or in Mexico?
- blhack 10y agoBoth. Mexican restaurants in northern Mexican states like Baja and Sonora, as well as southern stuff around Mexico City. And then obviously tons of Mexican restaurants around the US (I live in Phoenix).
- dragonwriter 10y agoMexican food can be spicy but it varies a lot from between individual cooks and individual dishes from the same cook, as well as regionally. I've been to places where virtually everything on the menu was, at most, on slightly spicy--but they had one dish with, e.g., an intense salsa negra that was incredibly spicy. Mexican food is incredibly diverse, and definitely included plenty of spicy, bury it's not uniformly or even mostly spicy.