The headline when I click the link now reads "Creating a Pastry Chef From Scratch" This also seems more accurate. Pastry chefs may be in demand, but it does n

The headline when I click the link now reads "Creating a Pastry Chef From Scratch" This also seems more accurate. Pastry chefs may be in demand, but it does not appear that experienced and trained pastry chefs are in some high demand. Sounds like humans willing to work as pastry chefs are in demand. Personally I have not noticed a pastry explosion. Couple more cupcake spots maybe. If humans are easy to find and train to do this "from scratch" while on the job...Supply meets demand here. One reason why wages aren't rising.