This passage raised my red flag: > Harshly produced industrial salts interfere with the symbiosis of salt, air, and sun, which are part of the salt preservatio

This passage raised my red flag: > Harshly produced industrial salts interfere with the symbiosis of salt, air, and sun, which are part of the salt preservation process. Natural sea salts don’t overpower the base ingredient that is being preserved and allow the inherent strength of those ingredients to interact productively.