4 ms·

Huh, so it's YOU who are the actual monsters behind "Canadian" bacon!

• batbomb 10y ago
  Canadian bacon is from the loin. it's different than back bacon.
  • Finbarr 10y ago
    "Canadian" bacon is often reformed as well in my experience. British and American are natural cuts. Here's a good depiction of the 3 varieties: http://www.endlesssimmer.com/wp-content/uploads/2010/11/BaconCooked.JPG http://www.endlesssimmer.com/wp-content/uploads/2010/11/Baco...
    • henji76 10y ago
      In France, what we most often find labelled as bacon in supermarkets is the left one.
• deleted 10y ago
  [deleted]