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The tragic thing about this is that it prevents people in places like the northeastern US from realising that the phenomenon of real BBQ exists. I know that unt
by afarrell 10y ago
The tragic thing about this is that it prevents people in places like the northeastern US from realising that the phenomenon of real BBQ exists. I know that until met my wife at age 23, I had never even seen actual slow-cooked collagen-has-turned-to-gelatin BBQ.
This isn't an instance of the Scotsman fallacy, it is a genuine category error.
- dreamcompiler 10y agoExactly. I'm originally from Texas, where they have a pretty serious idea about what the label "BBQ" means. And it absolutely does not mean grilling burgers over charcoal.
- nommm-nommm 10y agoI remember on one of those restaurant impossible/kitchen nightmare type shows where the restaurant was a BBQ place. Host: do you know BBQ actually is? Restaurant owner: the sauce?
- afarrell 10y agoRight. My wife grew up in Houston.
- deleted 10y ago[deleted]