I don't think what you're saying is correct. Sandwiches can be tasty, healthy, and fast. So can pot roasts (once you get the hang of them). Ditto for baked meat

I don't think what you're saying is correct. Sandwiches can be tasty, healthy, and fast. So can pot roasts (once you get the hang of them). Ditto for baked meats - prepare the marinade, let soak while you work, come back and throw in the oven and set the timer, take out when done. You can then use the left over meat for sandwiches all week. Pasta is pretty easy too - boil, cut tomatoes and veggies and add spices to top it off.