My local supermarket (Hannaford) starts discounting after the lunch and dinner rushes by a dollar or two to move the chickens that have been out for more than a

My local supermarket (Hannaford) starts discounting after the lunch and dinner rushes by a dollar or two to move the chickens that have been out for more than a couple of hours. Whatever's left gets chilled and sold in the cold case at an additional discount later on that night and the next day. Honestly I think they're a bargain at full price because they're not terrible for you and they're fast - we don't always have time to cook, and given the alternatives, it just makes sense to grab a chicken. As a practical matter, we also get another one on the weekends when we grocery shop, pick it as soon as it comes home and just keep it in a container for a few days to snack on. Even with the added "solution" its way healthier than what we'd otherwise get into.