I've always thought that pressure was more internal, that is, celebrity chefs want to have that accomplishment and maintain it, rather than an external obligati

I've always thought that pressure was more internal, that is, celebrity chefs want to have that accomplishment and maintain it, rather than an external obligation to Michellin or anyone else. If this guy never even considered it a possibility, I doubt he'd feel that pressure. If he lost it, I imagine that just earning it for a while would still be an achievement of a lifetime