I was planning on doing exactly this idea in the next 3-5 years, and had told nobody about it. I considered pizza made on the way to the customer's door to be t

I was planning on doing exactly this idea in the next 3-5 years, and had told nobody about it. I considered pizza made on the way to the customer's door to be the ultimate realization of our Snow Crash future, but without all the human-related problems that come with it. Plus, one could probably clone/license Jeff Varasano's recipe[0], and deliver a better product to the customer. Unfortunately this means that Domino's will be competing in the space very soon, which I hoped would be open for disruption for another few years; but at least I have the comfort that comes from knowing that Canada is 5-10 years behind trends, even with multinational corporations (Apple Pay just got here, for instance), giving me plenty of time to get a Blue Ocean strategy developed while everyone fights over small parts of the (ahem) pie. If Zume moves to Canada rapidly, I'll definitely start to sweat. Right now, I'll be cheering them on while sitting on the sidelines. The sooner that crap pizzas like Dominos or Pizza Hut are outclassed by smaller startups the way that Uber outclassed taxi companies, the better we all are as a society. 0. http://www.varasanos.com/PizzaRecipe.htm http://www.varasanos.com/PizzaRecipe.htm