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Yep. I recently saw the lighting setup of one of my favorite cooking websites, FXcuisine.com: http://fxcuisine.com/zoom-image.asp?image=http://images.fxcuisine
by stingraycharles 17y ago
Yep. I recently saw the lighting setup of one of my favorite cooking websites, FXcuisine.com:
http://fxcuisine.com/zoom-image.asp?image=http://images.fxcuisine.com/blogimages/italian-cuisine/ragu-bolognese/ragu-bolognese-33-1000.jpg&t= http://fxcuisine.com/zoom-image.asp?image=http://images.fxcu...
It's amazing how professional it looks, but then again, the pictures always look delicious.
- weaksauce 17y agoWhite balance is super important as well as a shadows to give you good depth and texture to the dish. Leaving those out is like leaving the chicken out of chicken noodle soup.