3 ms·
I think it's optimistic to think the pizza making process at Domino's involves any loose flour. I would have imagined frozen and/or refrigerated lumps of premad
by bagacrap 11y ago
I think it's optimistic to think the pizza making process at Domino's involves any loose flour. I would have imagined frozen and/or refrigerated lumps of premade dough on a rack.
- drabiega 11y agoI don't know about Dominoes, but when I worked for Papa Johns many years ago loose flour was involved in the process of shaping the refrigerated lumps of premade dough into a pizza crust.