>Would "unprocessed food" stuffs mollify you? No. See sibling responses. I'm not being pedantic, I'm trying to point out natural != good. Processing != bad eit

>Would "unprocessed food" stuffs mollify you? No. See sibling responses. I'm not being pedantic, I'm trying to point out natural != good. Processing != bad either. Cooking is processing, and is a good thing, most of the time. I mentioned preservatives in a sibling reply, again generally a good thing. For example, the "no preservatives" crowd often have been very selective in the data they've looked at. That's all. Question assumptions about what's is and isn't bad for you. (And there is plenty of refinement and such that isn't good for you--don't get me wrong).