Am I just tired? Or do these two lines side-by-side imply that there's actually cheese that's 100% made of wood? "The Parmesan Cheese You Sprinkle on Your Penn

Am I just tired? Or do these two lines side-by-side imply that there's actually cheese that's 100% made of wood? "The Parmesan Cheese You Sprinkle on Your Penne Could be Wood" "Some brands promising 100% purity contained no Parmesan at all" (Later on in the article it explained that it's because some labelled Parmesan were actually mixtures of mozza and swiss, but I definitely was expecting to read about 100% wood pulp cheese-like products!)