Not sure what they do actually. It could be a fertilizer, spray, or some other process, but somehow they end up with glutamic acid in the banana. Other brands a

Not sure what they do actually. It could be a fertilizer, spray, or some other process, but somehow they end up with glutamic acid in the banana. Other brands aren't usually a problem, and often organic Dole is fine as well. Based on the downvotes, people either think I'm full of shit or crazy, but what can say other than he has the same problem with Dole bananas as other high MSG foods.