No argument there - that's actually what you try to do with larger tables to "ease" the pain. If you have a 7 top, you do your best to keep yourself as organiz

No argument there - that's actually what you try to do with larger tables to "ease" the pain. If you have a 7 top, you do your best to keep yourself as organized as possible to save as much time in the end. After a while, most waiter who've worked a bit are trying to cover all their bases all the time. Interestingly enough, the analogy of a good waiter is a good error checking strategy: expect everything to work but check every exception anyway.