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Most people ask to split the check at the end when I rushed through the entire order and my pad is a total mess and I'm trying to decipher what happened so ever
by tnorthcutt 11y ago
Most people ask to split the check at the end when I rushed through the entire order and my pad is a total mess and I'm trying to decipher what happened so everyone is charged correctly.
Maybe after it happens a couple of times... you might learn to predict when a party will ask to split the check, and ask when you take the orders? That seems reasonable if you can predict how much someone will tip.
- bardworx 11y agoNo argument there - that's actually what you try to do with larger tables to "ease" the pain. If you have a 7 top, you do your best to keep yourself as organized as possible to save as much time in the end. After a while, most waiter who've worked a bit are trying to cover all their bases all the time. Interestingly enough, the analogy of a good waiter is a good error checking strategy: expect everything to work but check every exception anyway.