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> No mention of controlling for a predilection for sweet tea, fried everything, and vegetables being limited to fried okra or green tomatoes. All of which were
by zeveb 11y ago
> No mention of controlling for a predilection for sweet tea, fried everything, and vegetables being limited to fried okra or green tomatoes.
All of which were probably intelligent adaptations to living in a post-war economic backwater. The trouble now would be that folks have enough money to drink enough sweet tea and eat enough fried foods that the formerly-subsistence-level foods are now obesity-causing.
- cglace 11y agoActually, the limited vegetables and fried everything happened much later. Before and after the civil war(up until modern times) southerners ate much more and a wider variety of vegetables. Vegetables were simply cheaper and more widely available than meat.
- LyndsySimon 11y ago> Vegetables were simply cheaper and more widely available than meat. Right... and therefore, people might have developed a cultural and perhaps even physiological preference for those foods composed of and derived from animal products. Hence, meat and fried foods.