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You have to balance the value (which I think to be honest you overstate - how hard is it really to find somewhere with safe and clean food that you like) with t
by room271 11y ago
You have to balance the value (which I think to be honest you overstate - how hard is it really to find somewhere with safe and clean food that you like) with the costs. On the latter, I am mostly thinking of the health effects of their food.
- dozzie 11y ago> how hard is it really to find somewhere with safe and clean food that you like In India, Egypt, or Thailand? Where bacterial flora and local food are so different from what Europeans and Americans are used to that you end up sitting on toilet for first three weeks of stay?
- taurath 11y agoBig chain stores are a HUGE upgrade in cleanliness and food preparation practices (as well as exterior cleanliness) compared to "home-grown" restaurants and food stalls. There are no health inspectors - the companies policies are sometimes the best chance to ensure you're getting uncontaminated food.
- deleted 11y ago[deleted]
- orionblastar 11y agoThe heath of their food varies by what type of food you eat. http://www.businessinsider.com/how-to-lose-weight-eating-only-mcdonalds-2015-10 http://www.businessinsider.com/how-to-lose-weight-eating-onl... There was a teacher who had his students pick what food he ate from a McDonald's and count the calories and other stuff and he lost weight as a result of eating at McDonald's. Sometimes eating less food is more. You really don't need a double quarter pounder and stuff like that. You can get buy with a McDouble or Filet O'Fish instead.