I eat konjac noodles quite often as a lower carb alternative. They are not as nice as "real" noodles but alright to have sometimes, specially if they are served

I eat konjac noodles quite often as a lower carb alternative. They are not as nice as "real" noodles but alright to have sometimes, specially if they are served with highly flavoured food. They are not perfect though, so I'm happy to see this if it improves the taste texture a bit.