2 ms·
Studies (recent and past) have linked red meat consumption to certain cancers. Are Argentina's cancer rates actually any higher than anywhere else or is it bas
by werdnapk 11y ago
Studies (recent and past) have linked red meat consumption to certain cancers. Are Argentina's cancer rates actually any higher than anywhere else or is it basically negligible?
- jensen123 11y agoLooks like it's actually lower than most other Western countries: http://www.wcrf.org/int/cancer-facts-figures/data-cancer-frequency-country http://www.wcrf.org/int/cancer-facts-figures/data-cancer-fre... But I guess red meat is just one of several (many?) things that can affect cancer. For example, it seems that there is an inverse correlation between selenium in the soil and cancer: http://jn.nutrition.org/content/128/11/1845.full.pdf http://jn.nutrition.org/content/128/11/1845.full.pdf