The problem with peanuts is aflatoxin. It's a really, really bad contaminant. If human livers weren't so resilient, ingesting this toxin would almost guarantee

The problem with peanuts is aflatoxin. It's a really, really bad contaminant. If human livers weren't so resilient, ingesting this toxin would almost guarantee liver cancer. Most commercial peanuts have either been rigorously inspected or doused in fungicide. http://newsinfo.inquirer.net/568443/fda-warns-public-on-peanuts-bearing-cancer-causing-fungus http://newsinfo.inquirer.net/568443/fda-warns-public-on-pean... https://en.wikipedia.org/wiki/Aflatoxin https://en.wikipedia.org/wiki/Aflatoxin