I didn't do it because of sugars, but I'm glad that none are added -- after a couple of months or so, I had enough of supermarket bread ;) There are easier ways

I didn't do it because of sugars, but I'm glad that none are added -- after a couple of months or so, I had enough of supermarket bread ;) There are easier ways to make your own bread though, soda bread is particularly quick and easy (although you'd typically use a bit of sugar for the yeast). It's literally 1h (ok, maybe 1h10m) from stepping into the kitchen to taking the loaf out of the oven.