true but again just a part of the problem (although a big one). I recall, back in 2004 during summer break, I worked 6 weeks in LA (Universal Studios), and the

true but again just a part of the problem (although a big one). I recall, back in 2004 during summer break, I worked 6 weeks in LA (Universal Studios), and then moved to Maine to work in some resort. Needless to say, those places were continents apart. In those 4 weeks in Maine, I've seen roughly 5 fat people, non obese (also cca 2 black... err african american altogether). Different attitudes to activities, moving around and sport, different eating habits etc. They all play the game together to produce the result we all can see. You want to have a real clue what you eat? Either do it yourself, or eat as much raw stuff as possible. Over time, you will get used to it and processed food will taste like a canal cooking.