The problem with strengthening government and institutional influence over the food supply is that the when it comes to nutrition, the big US institutions are l

The problem with strengthening government and institutional influence over the food supply is that the when it comes to nutrition, the big US institutions are loudly proclaiming that up is down and black is white, particularly with regard to salt and fat. If we succeed in importing our dietary advice to poorer countries, we'll cause them to have obesity epidemics, too, without solving their hunger and malnutrition problems.